Garlic Shrimp Pasta Recipe

Ingredients:

¼ cup	Extra-virgin Olive Oil
8 oz	Spaghetti
½ lb	Cooked Shrimp
½ pt	Grape Tomatoes, chopped
2	Garlic Cloves, minced
1 tsp	Chopped Rosemary
1 tsp	Crushed Red Pepper
	Salt & Pepper, to taste

Directions:

Cook the spaghetti according to package, reserve ½ cup of the cooking water. In a large skillet, combine the olive oil, shrimp, tomatoes, garlic and rosemary. Allow to cook for about two minutes, then add the spaghetti and reserved cooking water. Cook over high heat, allowing the tomatoes to break down slightly and the sauce has thickened. Remove from heat and serve.