- Brownies or Cake {these can be homemade or store bought}
- 2 Containers of Cool Whip or 1 Large container
- 1 Package of Reese Cups
- 1 pack of Instant Chocolate Pudding
- 1 pack Instant Vanilla Pudding
- 2 tbsp. Peanut Butter
- 2 tsp. Vanilla
- Optional – Chocolate Chips
- Extras: you can add caramel sauce or hot fudge
Directions
Peanut Butter Trifle Recipe Directions:
You want to start by preparing the brownies or cake. If you choose to use store bought then you can get started right away, otherwise wait until your brownies/cake have cooled. Next, prepare your pudding. I added the peanut butter and vanilla into the vanilla pudding. I recommend using the instant pudding. You will then need to crush up some of the reese cups unless you prefer them to be while. I did this by placing them into a baggie and just smashing them with my hands. I like to save a few extras just in case you want bigger pieces on top of the peanut butter trifle.
Here are the layers I did:
- Layer of Brownies and chocolate chips
- Layer of Chocolate Pudding
- Layer of Cool Whip
- Layer of Vanilla Pudding
- Layer of Brownies, Reese Cups and Chocolate Chips
- Repeat
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