Wednesday, 25 May 2016

Cheesy Breadsticks Recipe



Ingredients

  • 1 cup warm water
  • 1 1/2 tbsp sugar
  • 1 pkg (2 1/4 tsp) yeast
  • 1 tsp salt
  • 1/2 cup milk
  • 3 cups flour
  • 1/2 cup melted butter (divided)
  • 12 oz package of mozzarella cheese
  • Garlic powder, Parmesan cheese, salt & pepper (to taste)
Instructions  
  1. Combine water, yeast, and sugar.  Let sit for 5-10 minutes.
  2. Add salt and milk, plus 1 cup of flour.  Whisk until mixed thoroughly.  Add enough flour to make a thick dough
  3. Knead the dough until smooth.
  4. Roll the dough into the size and shape of your baking pan (I used a rimmed cookie sheet, about 13×9).
  5. Pour 1/4 cup butter in the bottom of the pan, placing the dough on top. Let rise for 15 minutes
  6. Spread remaining butter on the top of the dough (I add about 1/2 tsp garlic salt and/or Italian seasoning to mine), and add cheese.  Sprinkle with any additional seasonings.
  7. Bake at 350°F for 20-25 or until golden brown.

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